Wednesday, April 30, 2008

New England Centenarian Study Basic Summary

http://www.sunjournal.com/story/262078-3/LewistonAuburn/Doctors_advice_on_living_to_100/

Doctor's advice on living to 100

- Staff Writer Bonnie Washuk
Tuesday, April 22, 2008

BOSTON - The number of people who live to 100, like Lewiston's Libby Goldman, is low, about 1 out of 8,000, says Dr. Thomas Perls, director of the New England Centenarian Study at Boston University's Medical Center.

Of those who live to be 100, "the larger numbers aren't doing so well," Perls said Monday. Only 20 percent are lucid.

Those in that minority can keep going to 101, 102, 103 and beyond, "as long as their minds are sharp," Perls said.

"Some people say, 'Who would want to live to 100?' I say most of us," if the disabilities associated with old age are compressed to the very end of life, he said.

The vast majority of those who live to 100 have lived independently through their early 90s, Perls said. The world's oldest known person today is Edna Parker of Shelbyville, Ind., who celebrated her 115th birthday April 20. People who live to 110 are "supercentenarians" and are rare, Perls said.

There are three common traits of centenarians, according to research in the New England Centenarian Study:

• Good genes. They have "significant genetic advantages" and lack genes that predispose them to diseases, Perls said. Longevity often runs in families.

• Good health habits. Most don't drink or smoke, and they exercise. They're not overweight.

• They manage stress well. Perls guessed that Libby Goldman was "gregarious and optimistic." People who live to 100 "find humor in their daily lives." They have stress, but "they seem to be able to let go of it easily."

To learn more about the New England Centenarian Study at Boston University's Medical Center, go to: http://www.bumc.bu.edu/Dept/Home.aspx?DepartmentID=361


* * *

Not too helpful, as it's all stuff we knew. I think stress is the biggest problem for most people. The good news is that if you're exercising and eating properly, stress is less likely to be a problem anyway. And what better excuse to block out time for your favorite activities and to hang out with good friends?

Birthday Two-fer

http://www.ohio.com/news/17937024.html?page=1&c=y

Family, friends honoring 2 centenarians

No secrets to aging, but hard work helps

By Jewell Cardwell
Beacon Journal columnist

Published on Saturday, Apr 19, 2008

Their families have spared no expense nor investment of time in planning two supremely important birthday bashes today.

While the honorees' lives probably have never intersected — not formally, anyway — they share a common thread.

Josephine Fuller and Elvina Gulley are not only turning the corner on 100 years of living, but they also are doing so with style, grace and a real enthusiasm for the bridges they've crossed and what still lies ahead.

Mrs. Fuller

Josephine (Kightlinger) Fuller has always marched to the beat of her drum.

It's served her well so far.

As she approaches her 100th birthday, she sees no reason to change the recipe.

I met her this week at Forrest Motors of Ohio Inc. in Barberton, which is owned by her son Forrest C. Fuller. She is one of the partners in the parent company — Al for Limited.

Mrs. Fuller — who still gets around remarkably well — was born April 21, 1908, in Meadville, Pa., on a dairy farm; she was one of nine children.

''It just creeps up on you,'' Mrs. Fuller said about turning 100. ''You just don't think about the time.''

By the way, Mrs. Fuller insists she doesn't have any special formula for aging so well.

''I eat anything I want, although I don't care for milk,'' an animated-and-engaging Mrs. Fuller noted. ''But I do like yogurt.''

Mrs. Fuller, dressed in casual chic clothing like you might see on the golf course, has two children, Forrest of Atwater and Duane of Staten Island, N.Y. A third son, Jack, is deceased.

She also has 10 grandchildren, 22 great-grandchildren and just recently celebrated the birth of her first great-great-grandchild.

One thing is for sure; they've got a treasure chest of stories from the family matriarch, guaranteed to educate and entertain them for many years to come.

''I learned to do everything,'' Mrs. Fuller took great pride in saying.

At an early age, she even found herself charged with driving a milk truck.

She recalled one time while making her rounds, ''the brakes gave out and I was just shaking.''

Somehow she kept her wits about her and she announced, ''I still got the milk to where it was supposed to go and on time.''

Mrs. Fuller met her husband Charles at 17 and was married at 19.

They had been married 72 years when he died in 2000.

He worked a variety of jobs, including farmer, meat cutter and self-taught musician.

She was a seamstress, doing everything by hand.

The couple also worked together for many years caring for people with mental disabilities.

''When she was in the independent-living apartment, she was beating the pants off of everyone in poker. She's unbeatable!'' boasted daughter-in-law A.J. Fuller.

These days, Mrs. Fuller resides in an apartment in Marlboro Township. She shares cooking on the weekends with another friend.

She formerly pursued oil painting and crocheting. ''I've made so many afghans, I've lost track of the number,'' she said.

When she's not out walking or watching television's Wheel of Fortune or Lawrence Welk Show reruns, Mrs. Fuller enjoys the company of Chester, her Bijon Fraise dog.

Except for a daily blood pressure pill, she's in incredibly good health.

Mrs. Fuller will be honored at a birthday bash at the Tangier restaurant in Akron with local musician Larry Altop performing.


Mrs. Gulley


Elvina (Marshall) Gulley isn't nearly as excited about turning 100 as she is about the prospects of having an African-American president.

Her eyes light up and her voice moves into a higher octave as talk turns to Sen. Barack Obama and his amazing journey — Something Mrs. Gulley, who is also African-American, said she never thought she would see in her lifetime.

''He has my vote!'' she wanted me to know.

Mrs. Gulley is conversant on a wide range of subjects, including cooking and canning.

Nattily dressed in a light blue suit, Mrs. Gulley is in remarkably good health given her advanced years.

She was born March 18, 1908, to Simon Marshall and Narcissus Patterson Marshall in Repton, Ala., the fourth of 14 children, with 12 growing to maturity.

She and her husband, Willie E. Gulley, moved to Springfield Township in 1953. They were married for 49 years before his death in 1974.

The Gulleys also had 14 children, with 12 growing to maturity.

Mrs. Gulley's children are Robert of Mobile, Ala.; Judge of Akron; Willie Pearl Davidson of Pensacola, Fla.; Amanda Mims of Akron; Clara Tolbert of Pensacola; Ben and James, both of Akron; Cornelia Isabell and Delores Gulley Drone, both of Akron; and Walter, David, William, John Lee and Eloise, all deceased.

No stranger to hard work, Mrs. Gulley farmed in her native Alabama.

She also was a bit of an entrepreneur, ''growing vegetables and selling them to 'mobile' grocers or rolling stores, as they were called, in exchange for the items she needed to take care of her children and her household,'' said daughter Delores Gulley Drone.

''The lights rarely went out in our house at night, as she created and made clothing for the boys and girls in her family.''

Mrs. Gulley also was a prolific quilter. ''I used to make mattresses for the beds, too,'' she said of the leftover cotton she used to pick.

''She taught her children well with the meager academics she possessed,'' Gulley Drone said. ''She would help them with their homework and emphasized education and school attendance.

''She also taught them all — boys and girls — how to be good cooks and housekeepers. . . . She never failed to remember that her children needed to honor God in all their efforts. So, she made sure they attended Sunday school and church regularly.''

Mrs. Gulley also has 56 grandchildren, 89 great-grandchildren, 72 great-greatgranchildren and 73 nieces and nephews.

Asked for her recipe for a long and happy life, she had a simple answer. ''Hard work. I don't think it hurt me a bit,'' she said.

Genes may have been a factor, too, as she had a sister who lived to be 105 and an aunt lived to be 107.

The best thing anyone ever said about her? ''That they never known no one who worked as hard as me and that I'm a good person,'' she was happy to reply.

Mrs. Gulley will be feted today with a party at the Cathedral Buffet in Cuyahoga Falls.

Jewell Cardwell can be reached at 330-996-3567 or jcardwell@thebeaconjournal.com.

Tuesday, April 29, 2008

Supercentenarian Man Celebrates

http://www.greatfallstribune.com/apps/pbcs.dll/article?AID=/20080423/NEWS01/804230301


Originally published April 23, 2008

111-year-old Breuning world's 28th oldest person, group says

By ERIC NEWHOUSE
Tribune Projects Editor

At age 111, Great Falls' Walter Breuning is officially a supercentenarian and ranked the 28th oldest person in the world, according to the Gerontology Research Group.

He's also the second oldest living American male, following George Francis of California, who is 107 days older. Both were born in 1896, Francis on June 6 and Breuning on Sept. 21.


"If you keep your mind busy and if you keep your body busy, I guess you're just going to keep going," Breuning said philosophically as he waited for lunch Tuesday in the Rainbow Retirement Community.
According to the Inglewood, Calif.-based Gerontology Research Group, which verifies reports of extreme ages, only 75 living people — 64 women and 11 men — qualify as supercentenarians, or people living to be 110 or more.

"Look around this place," said Breuning, gesturing around the restaurant. "It's mostly women. All the men are gone."

The world's oldest person is American Edna Parker of Indiana, who was born on April 20, 1893, and turned 115 on Sunday with a birthday celebration at which 115 helium-filled balloons were released into the sky.

Dressed in a blue and white polka dot dress with a pearl necklace, she clutched a red rose during the ceremony.

"We don't know why she's lived so long," said her 59-year-old grandson Don Parker. "But she's never been a worrier and she's always been a thin person, so maybe that has something to do with it."

Her two sisters also lived to advanced ages: Georgia died at 99, while Opal lived to 88.

"Longevity is the family history," said Dr. Nir Barzilai, director of the Albert Einstein College of Medicine's Institute for Aging Research in New York, noting that good genes and a healthy lifestyle are keys to longevity.

That doesn't seem true of Breuning, whose mother died at age 46 and whose father died at 50. "My mom had an operation that didn't work out, and my dad basically drank himself to death. My brothers and sisters — two brothers and two sisters — all passed away at about 75," he said.

Another positive characteristic might be a strong work ethic. "I had to leave school and go to work when I was 14," Breuning said. "I was making $2.50 a week scraping out trays in a bakery back about 1910."

Dr. Tom Perls, an aging specialist from the New England Centenarian Study at Boston University, said people who don't worry appear to live longer than others. His studies on about 1,500 centenarians show "they tend to manage their stress better than the rest of us," Perls said.

And that's a characteristic of Breuning, who was dressed Tuesday in his trademark pinstriped blue suit and neatly knotted tie. "My goodness," he beamed. "I couldn't feel any better!"

The Associated Press contributed to this story.


America's oldest residents

According to the Gerontology Research Group, which verifies reports of extreme ages, about half of the world's 30 oldest people live in the United States. Here's a list of the oldest Americans, their rankings in the world, and their birth dates. For more information, check out the group's Web site of supercentenarians at www.grg.org/Adams/E.HTM

1. Edna Parker, Indiana April 20, 1893 (115)

3. Gertrude Baines, California April 6, 1894 (114)

5. Catherine Hagel, Minnesota Nov. 28, 1894 (113)

6. Beatrice Farve, Georgia, April 30, 1895 (112)

8. Mary J. Ray, New Hampshire May 17, 1895 (112)

10. Olivia P. Thomas, New York June 29, 1895 (112)

11. Neva Morris, Iowa Aug. 3, 1895 (112)

14. Maggie Renfro, Louisiana Nov. 14, 1895 (112)

19. Daisey Baily, Michigan March 30, 1896 (112)

21. C. Letitia Lawson, Iowa April 10, 1896 (112)

23. George Francis, California June 6, 1896 (111)

24. Eunice Sanborn, Texas July 20, 1896 (111)

25. Florence Busch, Wisconsin Aug. 13, 1896 (111)

26. Besse Cooper, Georgia Aug. 26, 1896 (111)

27. Berta Rosenberg, New York Sept. 5, 1896 (111)

28. Walter Breuning, Montana Sept. 21, 1896 (111)


* * *


Here is some inspiration that proves genetics aren't everything. Keep busy with work, with physical activity, with mentally engaging activities (socializing counts), and you'll hardly have time to stress when life puts up a fight.

Anecdotally, the best thing I have done to manage stress is get more B-vitamins in my diet through supplements and properly prepared corn, which must be soaked in lime hydrate to make the vitamins bioavailable (and perhaps reduce the harmful lectin content present in most grains).

Monday, April 28, 2008

NY Times Piece on Blue Zones

http://www.nytimes.com/2008/04/24/fashion/24CYBER.html?pagewanted=1&_r=1

How to Live Longer Without Really Trying

By MICHELLE SLATALLA
Published: April 24, 2008

MY neighbor Bruce has the healthiest lifestyle on the block. He eats small portions and skips dessert. He walks to work. His hobbies — coaching Little League, riding his bike and taking his dog on hikes — all involve getting wholesome, fresh air.

This behavior drives my husband, who has the least healthy lifestyle on the block, crazy. “You’re going to be so lonely living forever,” he yells at Bruce from our balcony, where we drink beer. “All the interesting people will be dead.”

“Yeah, good luck with that,” I chime in to show support for my husband (and Anchor Steam).

But secretly I’m on Bruce’s side. I wouldn’t mind living forever. Or at least long enough to blow out the candles on my 100th birthday cake.

Maybe I can. According to a new book that looks at the daily routines of clusters of centenarians who live in four geographically remote or culturally isolated “blue zones” of longevity — from Okinawa to a community of Seventh Day Adventists in Southern California — all I need to do to extend my life is follow a few of their simple secrets.

Eat less. Make family a priority. Banish stress. I figured it should be no problem to follow most of the common-sense tips that Dan Buettner outlines in “The Blue Zones: Lessons for Living Longer From the People Who’ve Lived the Longest” (National Geographic, 2008).

Of course, I was not going to be able to work a nightly glass of mugwort sake into my diet as easily as an Okinawan. Or spend the whole day hiking uphill like a Sardinian shepherd.

But maybe I could take advantage of the culturally isolated and geographically remote environment in which I live — my basement, in front of a computer — to create my own blue zone. I hoped, in fact, to find a way to obey the Power 9 — what Mr. Buettner nicknamed the rules of longevity — without ever getting up from my desk.

The first step was a cinch. Mr. Buettner recommends getting started by visiting www.bluezones.com to take a test called the Vitality Compass. Answer 35 questions, and voilĂ , it calculates your life expectancy.

I felt healthier already. Two minutes later, I received (sort of) good news.

“You are in the Blue Zone!” the Web site told me, adding that my biological age is 40, which is better than both my real age (46) and my Wii Fit age (49), but not nearly as young as the age I would like to look (23).

But then the results took a dark turn.

My life expectancy: 95.2.

My healthy life expectancy: 83.9.

While 12 years of decline was bad news for me, it would be even more of a blow to my children, who already have been warned that they won’t inherit my jewelry if they put me in a nursing home.

The only way to react to such dark news was to scoff at it, and dismiss the quiz as a publicity stunt to sell books.

Sadly, however, it turned out that the quiz results were based on a complex, 106-page algorithm developed by Dr. Robert Kane, a physician and a professor at the University of Minnesota School of Public Health.

“What the results tell you are a confirmation and a consolidation of what’s been known, for the most part,” for decades, Dr. Kane said in an interview. “The challenge now is to try to get people to use it to change behavior. Most of us know what we ought to do, but have a hard time doing it.”

Like me. If I followed all the personalized advice in the quiz’s final report, I could get as much as an extra 2.3 years — if I didn’t get struck by lightning or some unforeseen fatal disease. But even knowing that incentive, I suffered an immediate setback. Two suggestions — get more rigorous exercise and eat less — made me hungry.

A few Mint Milano cookies later, I returned to my desk determined to improve. I e-mailed my tennis doubles partner, Stacey (who is also studying to become a certified personal trainer), to volunteer to let her train me twice during the next week.

She wrote back, with suggested training sessions and gossip about the latest team scandals, which sidetracked me until my fingers had gotten such a rigorous typing “workout” that I was ready to move on to the next suggestion: avoid salt.

To accomplish this, I sat at my desk awhile, eating nothing, until I figured enough time had passed to allow me to check off the no-salt suggestion.

Next: eat more fruit.

A Google search for salty fruit yielded 456,000 results. I settled quickly on something delicious called Sweet-n-Salty Fruit-n-Nut Honey Lace Brittle. Was that so hard?

After printing out the recipe, I moved on to the next suggestion: drink red wine.

Here — while people who know me might find this hard to believe — I hit a roadblock. While it’s possible, sometimes even essential, to drink wine in front of my computer, I couldn’t imagine myself drinking red.

Seeking clarification, I phoned Mr. Buettner. “Do you really think some book is going to get me to give up white wine?” I asked.

“No, no, you don’t have to,” he said in a reassuring tone meant to lower my stress level (another suggestion from my final report). “When it comes to drinking any spirits, a woman should have a drink a day and maybe two, unless pregnant.”

“Any spirits?” I pressed.

“You get this extra little antioxidant bump” from the polyphenols in red wine, he explained. “But white wine is fine too. I know drinking alcohol helps because I looked at epidemiology studies of huge populations and saw that those who drink a little outlive those who don’t.”

No doubt because nothing reduces stress like a full glass of chardonnay. And I needed relaxation more than ever because Mr. Buettner had become part of the problem. “I’m feeling considerable stress,” I told him, “because, according to your quiz, I am not going to live to be 100.”

“You have to have won the genetic lottery to live that long,” he said. “Like, did your grandparents and all their siblings live to be 100?”

I considered. Perhaps all four grandparents combined reached that age. My only option was to tackle another of the Power 9.

“I am thinking of trying to be more likable, as page 259 of your book suggests,” I said. “But how does that help?”

“If you’re likable, you’re likely to have a better social network, and even get better health care at the doctor’s office because the people who take your blood pressure will do a better job,” he said.

Pray tell, how to become more likable? “Be interested, not just interesting,” he said. “Likable people tend to ask you a question about yourself instead of just talking about themselves.”

Taking his advice, I changed my Facebook status to say, “Michelle is wondering what YOU are thinking.”

This prompted a Facebook friend to write a post: “Funny you should ask. ...”

Encouraged by how youthful my newfound amiability made me feel, I sent a text message to my Twitter entourage that said, “I meant to mention earlier, you look really good today.”

No response. So I texted, “Did you change your hair or what?”

This backfired. One of my Twitter-hating teenagers texted, “Do you realize that everyone can see what you’re typing?”

In desperation, I was ready to take the final bit of Mr. Buettner’s advice (“Maybe you should minimize time spent on the Internet as a way to reduce stress”) and spend some quality offline time “surrounded by those who share your blue-zone values.”

So I made a pan of calorie-laden chicken tetrazzini and went across the street to Bruce’s house with it. There my husband and I found him poring over the score sheet from a Little League game (his team won 20-5, which had to have diminished his stress).

“That looks good,” Bruce said, pointing to the casserole.

“Try some,” I said.

He had seconds. I didn’t.


E-mail: slatalla@nytimes.com


* * *

Not terribly chock full of any new info on the Blue Zone book, but I included it because her writing is entertaining. I've seen conflicting reports about alcohol--some say it improves average lifespan, but then I've seen reports that most centenarians tend not to be drinkers. This researcher seems to be giving it the go-ahead. I presume the epidemiological evidence he mentioned was more than just average lifespan, and analyzed centenarian patterns separately as well.

Oh, did I not tell you last time that Blue Zones has a website? Yah, because it does.

I've been there; there's a lot of bunk, because they hired a bunch of bloggers to post new material constantly based on their personal opinions and not Buettner's research. Whatever you gotta do to market your book, I guess.

Centenarian Blue Zones

Source: http://www.startribune.com/17163371.html

Centenarians: Living, learning

By RANDY A. SALAS, Star Tribune

Last update: March 31, 2008 - 5:53 PM

By Gianluca Colla

Dan Buettner with 100-year-old Felipe Gudoy, in Costa Rica's Nicoya penninsula.


Aging only has an accelerator pedal, Dan Buettner says -- there is no brake. So the key to living longer is simple: Don't step on the gas.

But how do you do that? For a clue, the Minneapolis author and explorer traveled the world to find so-called Blue Zones, places where the people live much longer and in greater number than is the norm. He and a team of researchers then studied those people to find common links that might translate into a longer life for anyone.

The result is Buettner's new book, "The Blue Zone: Lessons for Living Longer From the People Who've Lived the Longest" (National Geographic, $26).

In three years of research, Buettner found four Blue Zones, places where people have up to a three times better chance of living to 100 than we do: Okinawa in Japan, a mountainous region in Sardinia in Italy, the Nicoya Peninsula in Costa Rica, and Loma Linda, Calif. He joined with the National Institute on Aging to come up with a methodology to understand each region's culture of longevity and then backed it up with epidemiology studies.

"It's not just Dan Buettner's observations," he said.

Dr. Greg Plotnikoff, director of the Institute for Health and Healing at Abbott Northwestern Hospital in Minneapolis, joined Buettner in Okinawa to vet the author's field work there. He praised Buettner's big-picture approach to studying the centenarians.

"It's not just 'What did you have for breakfast Mrs. Jones?' It's the whole context," Plotnikoff said. "This is why I'm such a big supporter of Dan's work. He's starting from a different perspective."

The gist of Buettner's findings, which he will discuss Wednesday during a sold-out book-launch presentation at Minneapolis Central Library and Friday at the SweatShop Health Club in St. Paul, should be good news to most people.

"Typically, when Americans think, 'I want to live longer or stay younger,' they jump to supplements or to diets or to exercise programs," Buettner said. "But the biggest 'Aha!' for us was that the things that truly give you extra quality years and make you look and feel younger now are easy and don't cost anything."

Dr. Steven Miles, a geriatrician and a professor of medicine and bioethics at the University of Minnesota, said he generally agrees with the tips derived from Buettner's findings.

"On the other hand, you really don't need to go and look at exotic subcultures to derive these rules," Miles said. "They can be derived relatively easily right here at home."

Buettner condensed the lessons in "The Blue Zone" to five tips:

1. Be naturally active.

That means gardening, walking with friends, playing with the kids and other everyday activities.

"The type of physical activity you enjoy is probably much better for you in the long run than anything else you can do, such as running marathons or triathlons or pumping iron," Buettner said.

Also consider changes that force spontaneous exercise, such as getting rid of the TV remote control so you have to get up whenever you want to change the channel or using a shovel instead of a snowblower.

2. Hang out with the right people.

If you spend your time with people who eat fast food and don't exercise, you're likely to pick up the same habits.

"This has a huge, profound impact on your lifestyle," Buettner said. He cited the extensive Framingham Heart Study, which found that obesity can be "socially contagious."

3. Reduce calories.

Before each meal, elders in Okinawa recite an adage to remind themselves to stop eating before they're full. You can do that more easily by replacing your 12-inch dinner plates with smaller ones.

"Every single meal, you'll cut 20 to 30 percent of the calories," Buettner explained, "because a big cue for telling us whether or not we're full is, is our plate empty?"

He added that University of Minnesota research suggests that people who eat a big breakfast tend to eat fewer calories throughout the day than people who skimp on their morning meal.

4. Restrict meat intake.

The easiest way to do this, Buettner said, is to stop buying meat at the grocery store. That will cut meat from your daily life but still allow you to eat it on special occasions or when you dine with your family and friends.

"The longest-lived people in the world eat meat less than four times a month," he said. "I think not eating meat adds an easy half a dozen years to your life."

5. Have a sense of purpose.

Two ways to do so are reconnecting with your religion and volunteering.

"As your job wanes down and your kids grow up, that's when it's hugely important to have a sense of purpose," Buettner said.

He's working on a new project about happiness and said he has found that 80 percent of the things that optimize your lifestyle also make you happier.

"By just putting a little more energy in the right areas of our life, it will have a huge payoff," he said.

"The power is in the repetitiveness, in doing it for a long time and making it your lifestyle. The key is to change your environment -- your social environment, your work environment -- because that will last. A diet won't. An exercise program won't."

Here's to a long life.

Randy A. Salas • 612-673-4542


* * *


If the link is still active, I highly recommend following it for the captioned photo gallery; among the pictures are a 99-year old man waterskiing (his secret, it says, is his physical activity, eating small portions of good food, and that his weight is the same as it was when he enlisted in the service for WWII) and a centenarian woman who starts every morning by walking a mile through the halls of her building, then goes to the gym to cycle for 6-8 miles, and finishes off with weight training. If those pictures don't inspire you, you're doomed!

The Okinawan adage they recite before eating is a concept known as "harahachibu," or eating only until one feels 80% full. My mother always struggles to remember that one ("hairy hotsy boo-boo?").

Friday, April 25, 2008

100 Year Old Woman, Newly Minted Hunter, Is Local Best

http://www.ananova.com/news/story/sm_2755245.html?menu=news.quirkies


Woman, 100, is top hunter

A 100-year-old Russian woman who took up hunting because she was bored has been declared the best hunter in her area.

And the only other person able to keep up with Maria Pokacheva, 100, is another granny aged 90.

Pokacheva has shot 65 squirrels, rabbits and other furry mammals, and her pal Anna Vandymovu, 90, has managed 58.

Both women are being hailed by local politicians from their hometown Kogalym where hunting prowess is highly regarded as an example to the young.

"They are true free spirits and we are very happy to count them as among our own," a spokesman for the mayor Sergei Kakotkin says.

The women have been invited to a special ceremony by local MPs where they will be awarded for their hunting achievements.



Free spirits indeed! Boredom will kill you. Roll with the punches by keeping yourself entertained and maintaining a sense of self-efficacy, which promotes further independence.

Centenarian Ex-Dancer Still Works Out

http://www.sunsetbeacon.com/archives/richmondreview/2002editions/Nov02/Hunt.html

Centenarian Still Dances to the Joyous Sounds of Life

by David Ryan Alexander

She was once a dancer for Lawrence Welk, lived through both World Wars and the Great Depression, and has outlived several of her own grandchildren. On Nov. 4, Richmond District resident Alby Hunt will celebrate her 100th birthday.


Her advice for living so happily for so long and maintaining energy and clarity of mind: "Always keep moving. Don't sit still, and don't let anybody always take you by the hand. You have to do it for yourself."


With that she leaned back in her rocking chair for an extra boost and launched herself onto her feet. Once landing, she proclaimed, "I'm almost 100 and I don't have any cane or any walker," and then proceeded with her signature jig dance, swiveling her hips and her arms with a broad smile across her face.

From her youth Hunt has always been a dancer. She recalls her days in Chicago when she danced for Lawrence Welk and the Navy dances she attended with her girlfriends where she met her husband.

"I'm so happy I'm still on my own two feet. I was always a dancer," she said.

In fact, one of the first items she requested when she came to St. Anne's Home for the elderly at the age of 90 was a workout video. She quickly encouraged many of the other residents to participate. They still work out to it five times a week.

Hunt still makes the effort to maintain her appearances, and is sometimes mistaken to be only 75 years old by people that do not know her. She wears large glasses that display her bold eyes, that are both alive and aware, and her mouth is always as eager to smile as her still-agile legs are to dance. Although she is small in size, the bounces she makes with each step defy both her age and her height.

A typical day for Hunt includes regular meals and socializing, but it also consists of regular exercise.



Right after breakfast and lunch she makes her way to the exercise room and workouts on her favorite machine.
When she is finished some of the other residents often offer their assistance getting her off the bicycle, but she brushes them away and sprightly climbs off on her own. After a 10-minute rest on the nearby sofa, she continues on with her day.

In addition to the constant activity that Hunt has always filled her life with, she also finds the secret to long life in her love for raisins.

"I've eaten raisins everyday of my life for years," she said.


Besides raisins, she still eats most of whatever she wants, including her favorite food, cake, without the frosting.

Having been the oldest of eight children, Hunt remembers how much her mother relied on her to help out with all of her young siblings.

From a very early age she had to take on a great deal of responsibility and was constantly running about trying to take care of everything. In particular, she was always in charge of hanging up the laundry for their family of 10.

All of the children were raised in Chicago, so during the winter she would have to climb into the attic to hang up all of the clothes to dry. She attributes this chore to the beginning of a life of constant activity.

Hunt and her husband raised two daughters, who are both still alive and living in California.

About eight years ago, while on an outing with residents of St. Anne's, Hunt's heart unexpectedly faltered and she was rushed to the hospital, where she was given a pacemaker.

When she came back to St. Anne's after her release from the hospital, the first thing she recalled saying was, "Now I'm going to live forever."


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So we see she has a great sense of humor and is constantly active--with formal exercise, dance, and keeping busy with chores. She embodies what she advises with her "earnest personality" (as described by a researcher from another article) that spurs her to up and do what she knows she needs, e.g., immediately getting an exercise video at the nursing home. She didn't wait for anybody for take care of her own needs; you ultimately are responsible for you.

Raisins have lots of important nutrients that may contribute to the health benefits observed in red wine, though red wine, when fermented properly (most manufacturers usually cut corners), loses all the sugar content while further enhancing the nutritious phytochemical properties. One added benefit of raisins themselves though is that they can be high in salicylates. If you'll recall, aspirin, widely touted for its health benefits, is a salicylate. Women tend to be resistant to aspirin's benefits while still suffering side effects like intestinal damage, so dried fruits high in salicylates may be a better bet.

There are some factors helping Alby Hunt that we can't control, such as her small body size, her sex, and being a first born child. But her lifestyle should inspire us all to increase quality and quantity of life by vigilantly exercising. If she's 100 and makes herself go workout after every breakfast and lunch, why can't you kids who are a quarter of her age?